In 100 g (Grams) of Butter, without salt there is 2.8 µg of Fluoride, F. Change amount
Fluoride, F is a nutrient present in many other foods. The below table lists foods high in Fluoride, F other than Butter, without salt.
Beverages, tea, instant, lemon, sweetened, powder
|
584 µg
|
|
Beverages, tea, black, brewed, prepared with tap water
|
372.9 µg
|
|
Beverages, tea, instant, unsweetened, prepared with water
|
335.4 µg
|
|
Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program)
|
233.9 µg
|
|
Crustaceans, crab, blue, canned
|
209.9 µg
|
|
Alcoholic beverage, wine, table, white
|
202 µg
|
|
Alcoholic beverage, wine, table, white, Chardonnay
|
202 µg
|
|
Crustaceans, shrimp, mixed species, canned
|
201 µg
|
|
Crustaceans, shrimp, mixed species, cooked, breaded and fried
|
166 µg
|
|
Alcoholic beverage, wine, table, all
|
153.3 µg
|
|
Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium
|
138 µg
|
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Grape juice, canned or bottled, unsweetened, with added ascorbic acid
|
138 µg
|
|
Grape juice, canned or bottled, unsweetened, without added ascorbic acid
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138 µg
|
|
Soup, chicken corn chowder, chunky, ready-to-serve, single brand
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132 µg
|
|
Beverages, ARIZONA, tea, ready-to-drink, lemon
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123 µg
|
|
Beverages, tea, instant, lemon, sweetened, prepared with water
|
115.8 µg
|
|
Cream substitute, powdered
|
112 µg
|
|
Snacks, potato chips, made from dried potatoes, fat-free, made with olestra
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105.5 µg
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Snacks, potato chips, white, restructured, baked
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105.5 µg
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Alcoholic beverage, wine, table, red
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104.6 µg
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Butter, without salt is a type of Dairy and Egg Products. The most significant nutrients in Butter, without salt are listed below.